SDG 2: Zero Hunger
Number of Graduates
Number of graduates from agriculture and aquaculture courses including sustainability aspects
University access to local farmers and food producers
The Directorate of Science and Techno Park UNDIP (DSTP) within Universitas Diponegoro facilitates a business incubation program that supports MSMEs and startups to develop high-value innovations, especially in the marine, fisheries, and tourism sectors. Some of the innovative products developed include “Fish Floss,” “Liquid Smoke Technology for Food and Medical,” “Industrial Salt Processing Technology,” “Marine Edutourism,” “Salina Herbal Foam,” and “Brackish Water Processing Technology into Fresh Water.” Through these incubator services and the development of appropriate products, DSTP-UNDIP supports the transformation of research and ideas into sustainable, market-ready products while strengthening the campus’s contribution to an innovation-based economy and the utilization of marine resources.