by admin | Aug 2, 2022 | Education/SDGs Curriculum, GOAL 1: No Poverty, GOAL 10: Reduced Inequality, GOAL 11: Sustainable Cities and Communities, GOAL 12: Responsible Consumption and Production, GOAL 13: Climate Action, GOAL 14: Life Below Water, GOAL 15: Life on Land, GOAL 16: Peace and Justice Strong Institutions, GOAL 17: Partnerships to achieve the Goal, GOAL 2: Zero Hunger, GOAL 3: Good Health and Well-being, GOAL 4: Quality Education, GOAL 5: Gender Equality, GOAL 6: Clean Water and Sanitation, GOAL 7: Affordable and Clean Energy, GOAL 8: Decent Work and Economic Growth, GOAL 9: Industry, Innovation and Infrastructure, Recent News
Memanggil Mahasiswa Universitas Diponegoro untuk mengikuti “Online Course on Sustainability” yang diselenggarakan oleh UI Greenmetric berkolaborasi dengan 17 Perguruan Tinggi di Indonesia yang aktif berprtisipasi dalam pewujudan Praktik Sustainable...
by admin | Jun 1, 2022 | GOAL 1: No Poverty, GOAL 10: Reduced Inequality, GOAL 11: Sustainable Cities and Communities, GOAL 12: Responsible Consumption and Production, GOAL 13: Climate Action, GOAL 14: Life Below Water, GOAL 15: Life on Land, GOAL 16: Peace and Justice Strong Institutions, GOAL 17: Partnerships to achieve the Goal, GOAL 2: Zero Hunger, GOAL 3: Good Health and Well-being, GOAL 4: Quality Education, GOAL 5: Gender Equality, GOAL 6: Clean Water and Sanitation, GOAL 7: Affordable and Clean Energy, GOAL 8: Decent Work and Economic Growth, GOAL 9: Industry, Innovation and Infrastructure, Recent News
Universitas Diponegoro (Undip) menempati peringkat ke-1 pada capaian untuk kategori THE Datapoints Impact Award 2022 yang diberikan secara langsung kepada perwakilan Delegasi UNDIP (Ahmad Ni’matullah Al-Baarri, S.Pt., M.P., Ph.D.) pada acara Times Higher...
by admin | May 18, 2022 | Community Engagement, GOAL 12: Responsible Consumption and Production, GOAL 2: Zero Hunger, GOAL 4: Quality Education, Recent News, Undip News
The food issue is the 2nd of the 17 points in the Sustainable Development Goals (SDGs) and, currently, Indonesia still faces many challenges in increasing food utilization. Regarding food safety, the current regulations still need to be updated. The capacity of food...
by admin | May 18, 2022 | Community Engagement, GOAL 2: Zero Hunger, GOAL 3: Good Health and Well-being, Undip News
Isu pangan menjadi poin ke-2 dari 17 poin di dalam Tujuan Pembangunan Berkelanjutan (TPB) atau Sustainable Development Goals (SDGs) dan, saat ini, Indonesia masih menghadapi banyak tantangan dalam meningkatkan pemanfaatan pangan. Terkait keamanan pangan, peraturan...
by admin | Apr 26, 2022 | Event, GOAL 2: Zero Hunger, Recent News
Pada tanggal 22 April 2022 bertempat di Masjid Kampus Undip, mulai jam 17.00-19.00 WIB, Tim SDGs Center Undip berkumpul untuk membagikan makanan berbuka puasa bagi para jamaah Masjid Kampus. Kegiatan ini adalah kali kedua diselenggarakannya Berbagi Makanan Buka Puasa...
by admin | Jan 30, 2022 | GOAL 2: Zero Hunger, GOAL 3: Good Health and Well-being, Undip News
Program Gerakan Sadar Gizi Mahasiswa KKN X Kader Posyandu Karangkepoh Penyampaian materi RADAR GIZI BOYOLALI (26/01/2022) – Kegiatan “Gerakan Sadar Gizi (RADAR GIZI) Desa Karangkepoh” telah dilaksanakan pada 26 Januari 2022 dengan sasaran ibu-ibu kader posyandu...